Food production accounts for a significant share of total and of national greenhouse gas emissions. Shifting towards plant-based diets is one of the most effective ways to reduce emissions and combat climate change…
The global food system is a significant driver of climate change. Animal agriculture contributes a large portion of greenhouse gas emissions like carbon dioxide (CO2), methane (CH4) and nitrous oxide (N2O). A food system transformation that reduces reliance on animal agriculture will cut emissions and free up land that can be used for carbon sequestration…